About

At Pilloni, we bring the essence of Italy to Brisbane, working directly with small producers, local growers, and ethical hunters to ensure every dish tells a story of tradition and quality. From the moment you dine with us, you'll be transported to the breezy landscapes of Sardinia, where food is crafted with passion and respect for the land.

Fire is the heart of our kitchen. Nearly every dish is kissed by the flames, infusing deep, smoky flavors into our ingredients. Our traditional focaccias and pasta are made fresh daily, honoring centuries-old techniques with a modern touch.

Guided by the seasons, our menu evolves to celebrate the best local and Sardinian ingredients, delivering bold, authentic flavors with creativity and respect for tradition.

Experience the soul of Sardinia, right here in Brisbane.